Category: Smoking Gun
Smoked Baby Back Ribs
Slow-cooked, juicy, fall-off-the-bone ribs make our mouths water.
Elderflower Smoked Griddled Halloumi
Elderflower Smoked Griddled Halloumi – by Chef Eddie Shepherd
Smokey Guacamole with Bacon
Cold smoke your avocado and you have the perfect game-day dip!
Recipe and photos courtesy of Family Spice.
Smoked Salsa Verde
What’s a party without chips and dip? This Smoked Tomatillo Salsa is done before you even know it.
Smoked Pineapple with Ginger, Mango and Vanilla
Use the Smoking Gun and the Chamber Vacuum Sealers from Poly Science to create this dish.
Smoked Spinach and Strawberry Salad
Smoked, raw spinach is a delightful addition to any salad.