Bacon Ice Cream Lollipops w/ Cacao Nibs (Video)
Recipe courtesy of Chef Libry Darusman
www.hospitalitycollaborative.com
Anti-Griddle™ Potato Blini, Trout Caviar & Bittersweet Chocolate
Recipe from Heinz Hanner, Restaurant Hanner, www.hanner.cc
Bloody Mary Ketchup
We poured store bought Bloody Mary mix into our Rotary Vacuum Evaporator.
Smoked Spinach and Strawberry Salad
Smoked, raw spinach is a delightful addition to any salad.
Milk-Poached Halibut Flavored with Rosemary and Kaffir Lime Leaves
Make a declicious halibut using Sous Vide.
Crème Anglaise
Makes approximately 20 lollipops or 2 servings of Crème Anglaise.
Learn more about the Anti-Griddle®.
Compressed Watermelon
Compressed fruits and vegetables are a fun and simple way to add dimension to any dish.
Distilled Habanero
Imagine the possibilities of using a pure habanero infusion in your cocktails!
Ultrasonic Mojito
Close the door, crank up the juice and give their muddled arms a rest.
